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Gnocchi 101 – Virtual Cooking Class
August 18 @ 6:00 pm - 7:00 pm ADT
Gnocchi is a variety of pasta consisting of various thick, small, and soft dough dumplings made primarily from potatoes. Whether you opt for Marinara sauce or bake these Classica Italian pillows with meat and cheese, Gnocchi is a versatile and easy meal idea!
In this virtual class, we will show you how to make your own Potato Gnocchi with ease, and then dress them up with a simple sauce.
On the menu
- Hand-made Potato Gnocchi with a simple sauce
What you will get:
- Hands-on experience learning from our culinary instructor
- Recipes and tips so you can re-create the menu